Abstract
Celiac disease is an autoimmune disorder characterized by immunologically mediated intolerance to gluten, the only medical intervention is lifelong gluten withdrawal or avoidance. Celiac disease is a common disorder among children. Early diagnosis and diet therapy are crucial, as children experience high growth velocity in this phase of their life. This article reviews recent literature on the impact of celiac disease on growth and body composition on children and describes the outcome following a gluten-free diet.