Nutrition Today | January/February 2025 Vol.60 Issue 1 | NursingCenter

Nutrition Today

January/February 2025 Volume : 60 Issue Number : 1

Nutrition Today

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Continuing Education

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AI Applications for Nutrition and Food Security Research: A Taxonomy and Competencies
Elena N. Naumova

Contact Hours: 2.5* Expires: 12/3/2027

Featured Articles

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A Day in the Life of a Food Packaging Engineer
Cynthia M. Stewart
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Nutrition Knowledge, Food Insecurity, and Adverse Childhood Experiences Among Underserved College Students: A Pilot Study
Seth S. Klobodu ,Matthew Chrisman
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Progress to Implement the National Strategy on Hunger, Nutrition, and Health at the US Department of Agriculture
Sheila Fleischhacker ,Kumar Chandran ,Caree Cotwright ,Marian Winters ,Melanie Abley ,Deirdra Chester ,Chavonda Jacobs-Young ,Cindy Long

Departments

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Exploring Effects of Food Shaming on Consumers’ Food-Related Attitudes and Behaviors: Erratum
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A Vision for Advancing Nutrition Science in the United States
Catherine E. Woteki ,Frances Colón
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Gazette
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Incentivizing Youth and Family SNAP-Ed Participation With Fruit and Vegetable Rewards: A Food as Preventive Medicine Approach
Ariana J. Moffitt ,Rojina Thapa ,Mwiza Aline Uwashimimana ,Dennis Savaiano
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News From ASN
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Newsbreaks

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Volume : 60

January/February 2025 - Issue 1

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