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  Building Global Consensus on Nutrition Metrics to Support Food System Transformation: A Dairy Case Study

  Gregory D. Miller PhD, FASN,Joe McMahan MBA,Jean Ragalie-Carr RDN, LDN, FAND,Megan Maisano MS, RDN,Katie Brown EdD, RDN

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  Doris Howes Calloway: A Multicountry Study of the Impact of Moderate Malnutrition

  Suzanne P. Murphy PhD,Janet C. King PhD,Molly J. Kretsch PhD,Nancy F. Butte MPH, PhD,Allison A. Yates PhD, RD,Mary L. Blackburn PhD, MPH

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  Impact of Perceived Cooking Skills on Eating Habits Among Young Adults

  Achira Puri MSc,Nidhi Jaiswal PhD, MSc

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  Lifestyle and Quality of Life Among Overweight University Employees

  Guillermo García-Pérez-de-Sevilla PhD

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  Obesity Education May Not Be Sufficient in US Dietetic Internship Programs

  Allison Childress PhD, RDN, CSSD, LD,Seth S. Klobodu PhD,Matthew Chrisman PhD,Dylan Bailey MS, RD, FAND,Allison Kerin MS, RDN, LD,Marqui L. Benavides MS, RDN, LD