Nutrition Today | July/August 2004 Vol.39 Issue 4 | NursingCenter

Nutrition Today

July/August 2004 Volume : 39 Issue Number : 4

Nutrition Today

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Featured Articles

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Biomarkers of Antioxidant Status and Cancer Prevention
Henry J. Thompson PhD
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Biomarkers of Ingestion
Jo L. Freudenheim PhD
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Do Healthier Diets Cost More?
Adam Drewnowski PhD,Anne Barratt-Fornell MPH, RD, RDH
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Effectiveness and Safety of Folic Acid Fortification
Beth H. Olson PhD,Debra R. Keast MS,Won O. Song PhD, MPH, RD,Diane H. Morris PhD, RD
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Florence Nightingale’s Influence on Civil War Nutrition
Ann A. Hertzler PhD, RD, CFCS
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Julia Child at 91 Comments on American Culinary Culture
Susan Algert PhD, RD
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Observational Versus Intervention Studies
Cheryl L. Rock PhD
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Who’s Filling Your Grocery Bag? Part 1
James E. Tillotson PhD, MBA

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Highlights of ILSI Functional Foods Meeting: Reports From the Special Conferences on Functional Foods for Health Promotion: Translating Biomarkers of Physiologic Function to Practical Clinical Application and Making Sense of the Science
Pamela Anderson Guest Editors,John Milner ,Catherine Nnoka
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