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  Determination of Patient Energy Requirements by Registered Dietitian Nutritionists in Inpatient and Outpatient Settings

  Holly Herrington MS, RD, CDE, LDN,Mary Gregoire PhD, RD,Sharon Foley PhD, RD, LDN,Kelly Roehl MS, RD, LDN, CNSC

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  Effect of a Lifestyle Intervention in Children With Obesity and Nonalcoholic Fatty Liver Disease

  Segundo Moran MD,Aline Mina MSc,Ximena Duque DSc,Andres Henao MSc,Judith Flores MD,Rita Gómez-Díaz MD,Homero Martínez MD, PhD

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  Insights From the Diabetes in India Nutrition Guidelines Study: Adopting Innovations Using a Knowledge Transfer Model

  Esther F. Myers PhD,Naomi Trostler PhD,V. Varsha PhD, RD, CNIS,Hillary Voet PhD

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  Superior Mesenteric Artery Syndrome: A Nutrition-Focused Clinical Update

  Kyle L. Thompson MS, RD, LDN, CNSC,Jane Ziegler DCN, RD, LDN,T. Cate Trate MD,Douglas M. Trate MD

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  Testing of a Tool to Measure Practice-Based Research Involvement for Registered Dietitian Nutritionists in Clinical Practice

  Maria Kaiafas Plant DCN, RD,Andrea Fleisch Marcus PhD, MPH,Jane Ziegler DCN, RD, LDN,Laura Byham-Gray PhD, RD

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  The Role of Fructose, and Specifically Sugar-Sweetened Beverages, in Pediatric Nonalcoholic Fatty Liver Disease

  Rachael Patusco MS, RD, CSP,Tracey J. Smith PhD, RD,Jane Ziegler DCN, RDN, LDN

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  Use of Portion Size Estimation Aids for High-Energy-Dense Snack Foods Increases Portion Size Estimation Accuracy in College Students

  Elana Joram PhD,Morgan Weigel MAE