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Featured Articles

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  Elsie Widdowson: The Remarkable Life of a Pioneering Nutrition Research Scientist, but an Unsung Dietitian

  Lauren Fialkoff BS,Carolyn Berdanier PhD,Margaret Ashwell OBE, PhD, FAfN,Johanna Dwyer DSc, RD

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  Highlights from Elsie Widdowson’s Personal Diary of Her Meetings With Early US Nutrition Pioneers in 1936

  Margaret Ashwell PhD, OBE, FAfN,Lauren Fialkoff BS,Carolyn Berdanier PhD,Johanna Dwyer DSc, RD

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  Pacific Food Guide

  Marie Kainoa Fialkowski PhD, RDN, LDN,Lenora Matanane BS, MS,W. Jay Gibson BA, BBA,Ericka Yiu ,Jim Hollyer MS,Kathryn Kolasa PhD, RDN, LDN,Rachel Novotny PhD, RDN, LDN

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  Rosemary: An Overview of Potential Health Benefits

  Keith Singletary PhD

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  The US Farm Bill: Opportunities and Challenges

  Megan Mueller MPH,Eileen Kennedy DSc

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  What’s New in Sports Nutrition Recovery?: A Closer Look at the Evidence for Tart Cherry Juice and Blueberry Juice for Recovery

  Christine Rosenbloom PhD, RDN, CSSD, FAND