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Featured Articles

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  A Reduced-Carbohydrate Diet Improves Outcomes in Patients With Metabolic Syndrome: A Translational Study

  Carla K. Miller PhD, RD,Jan S. Ulbrecht MD,Joanna Lyons MEd, BS, RN,Lynn Parker-Klees MA, RD, CDE,Melissa Davis Gutschall PhD, RD,Helen Smiciklas-Wright PhD,Diane C. Mitchell MS, RD,Mihai Covasa PhD,Matthew Hayes PhD

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  Empowerment of Registered Dietitians Who Work in Clinical Positions

  Linda Buckley MS, RD, CDE,Julie O'Sullivan Maillet PhD, RD, FADA,Riva Touger Decker PhD, RD, FADA,Stanley Von Hagen PhD

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  Evolution of Clinical Dietetic Staffing: Past, Present, and Future

  Letitia V. Hess MS, RD, LD

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  Medical Nutrition Therapy Reimbursement Update: 2006

  Mary Ann Hodorowicz RD, LDN, MBA, CDE

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  Medical Nutrition Therapy, Private Practice, and the Reimbursement Process: A Quick Primer to a Complicated Subject

  Roberta W. Gershner MS, RD, CDN

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  Strategic Planning: Positioning Clinical Dietitians to Be Proactive in Today's Healthcare Arena

  Barbara Isaacs Jordan MS, RD

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  Therapeutic Diet Order Writing: Current Issues and Considerations

  Mary H. Hager PhD, RD

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  Walking in Their Moccasins: A Patient's Look at Evaluating Dietetic Services

  Kathleen W. McClusky MS, RD, FADA